Autumn Orders: Cakes and Bakes

I’ve been hard at work the last few months, baking, frosting, cutting, proving, mixing, whisking, decorating, and EATING! Here’s a collection of orders I’ve had recently for cakes, cupcakes, canapes, and bread.

I can replicate any of these if you want to order something from me. I hope you enjoy looking at them, all comments welcome.

That's me, hand crafting lips and butterflies out of sugar paste.

From top left clockwise: Lemon, vanilla, chocolate, vanilla cream surprise, carrot cake with cheese frosting, Mocha and lemon cupcakes.

Chocolate & Chocolate Chip Muffins, and Mixed Berry Muffins

Click here for the muffin recipe.

Carrot Cake with Cream Cheese Frosting - personalised for a 30th birthday

Caramelised Balsamic Red Onion and Goat's Cheese Croustades

Chive, Cream Cheese and Smoked Salmon Cups

Sweet Honey and Raisin Challah

Personalised Company Logo Cupcakes for 'Elias'

Chocolate Sponge Cake with Chocolate Butter Cream - Personalised 30th Birthday Cake

Gooseberry & Almond Squares

Oops! That's just me eating a watermelon! heehee


17 thoughts on “Autumn Orders: Cakes and Bakes

  1. Everything looks fantastic, but I think my two favorites would be the Caramelised Balsamic Red Onion and Goat’s Cheese Croustades and Chive, Cream Cheese and Smoked Salmon Cups.

    So what would the chances of getting the recipe for those? 🙂

    • Thank you! For the red onion: slice thinly and sauté in butter, then add plenty of balsamic vinegar and a pinch of sugar. Add to pastry cases, croustades or crostinis and crumble goats cheese on top. You could even grill them slightly so the cheese melts and browns. For the smoked salmon: to cream cheese add lots of fresh chopped herbs of you choice, you can add some sour cream to loosen it slightly. Thinly slice the salmon and finish by topping with your chosen herb. Simple but delicious! 🙂

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